tiny cast iron mortar and pestle, ideal for herbs, spices, garlic, salt, pepper . . .

our grandchildren love these and have one each so that they don’t argue.

to clean- wipe with a damp cloth and dry immediately, oil and treat as you would a cast iron pan. don't soak.

7cm diameter x 4.5cm high mortar, 9.5cm long pestle

tiny cast iron acorn pots with lids.

6cm diameter x 9cm height