the first book from Scotland's celebrated and award-winning Bad Girl Bakery. unapologetically generous and indulgent, Jeni Iannetta's cakes, bakes and biscuits have won plaudits ever since the bakery opened in 2017. 

with chapters including everything from 'Cake for Breakfast' to 'Leftover Cake', via an entire section dedicated to Millionaire's Shortbread, Bad Girl Bakery brings together over 100 of Jeni's best bakes. 

'I love everything about this book: its warmth, its down-to-earth voice, and its heavenly recipes' - Nigella Lawson