the wonderwall of tried and tasted goodies.

hand made in the south of france with the finest fair trade raw materials by master chocolatiers.

• awesome almonds - roasted almonds covered in dark chocolate and dusted in cocoa powder. 165g.
  
• durance pebbles - almonds coated in nougatine, dark chocolate and arabica coffee with a white chocolate shell. 175g.
  
• mean almonds - almonds inside a thin layer of crispy nougatine, coated in bitter-sweet dark chocolate and sprinkled with cocoa. 165g.
  
• baileys rocks - praline with an almond centre, herby nougatine then a dark chocolate shell dusted with icing sugar. 165g.
  
• nougatine almonds - almonds with a bourbon-vanilla cane sugar and provence herb crispy, crunchy nougatine. 165g.
  
• rum truffles- creamy rum centre with a dark chocolate shell. 166g.
  
• champagne raisins - macerated in marc de champagne, coated in a layer of marzipan and chocolate. 200g.
  
• chocolate coated coffee beans- a mixture of dark and white chocolate. 180g.
  
• caramel truffles- yum. 165g.
  

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