once upon a country kitchen
culinary tales and recipes of a mother and daughter – anna perho and leena perho
imagine a country house with a log-walled kitchen, the heart of the home. there, a mother and daughter share a deep love for food, from which this cookbook was born as a celebration of food in its purest form.
they return to the essentials, embracing the timeless tradition of farmhouse cooking, where women have crafted meals for generations. amidst an ever-changing world, hands knead dough and salt enhances flavours, as it has done for thousands of years.